INDONESIAN LAUREL

These noble leaves, patiently harvested in their natural environment, develop aromas of rare complexity after being hand-dried. Between woody notes, subtle floral touches, and a subtle, refined bitterness, each leaf gradually releases its secrets upon contact with simmered dishes. Essential for transforming a simple broth into a fragrant elixir or for adding character to your homemade curries, this bay leaf is much more than a spice—it's an invitation to a sensory journey. Its whole format preserves all its aromatic power, allowing you to precisely adjust the desired intensity.

Carefully packaged to preserve its exceptional qualities, it is the ideal companion for cooks seeking authenticity and a change of scenery.